This is part of my adventures in Cambodia, for more of the trip please click here.
After viewing all of the beautiful faces at Bayon temple, we weren’t sure what we would really be seeing at Baphuon. I had been so busy before the trip that I hadn’t done very much research, but after another rest stop under a shady tree, we headed towards the temple.
Baphuon temple looked like a chocolate frosted tiered wedding cake from a distance. It was glowing in the late afternoon sun and in front of it was a bridge with what may have been a moat, but now was dusty as it was the end of the dry season. We entered from the side and started the long climb up to the top.
The steps were steep but luckily there were hand rails for the highest parts and we decided to take a seat up at the front and watch other tourists wander through. We also noticed that the cobra statues were especially fine in the temple.

The original steps – I was glad there were wooden steps next to them – I think people’s feet must have been smaller
It was peaceful in the afternoon light and we stretched our legs and wondered at the temple higher than the trees and how it may have been viewed. Our guide at Angkor Wat had told us that the kings of old all felt they needed to build a bigger temple than their predecessor – similar to the pyramids in Egypt, which resulted in the hundreds of temples in the Siem Reap area. It was hard to believe that they had been abandoned for many centuries and then rediscovered only in the last two hundred years.
Making our way down, we went to see the back of the temple. To our surprise, there was a huge sleeping Buddha edged into the side of the back.
We also saw the huge trees that we had seen from the top, from the bottom. They were so enormous – and a precursor of things to come in the following days.
After a slight mix-up trying to find our driver (Elephant Terrace is not a small place), we finally managed to find him and decided that we were too tired to go view the sunset. Instead we headed back out of the South Gate and stopped to take a few photos with the warriors edging the sides. Some of the heads had obviously been restored, but once again I felt transported back to the time when they were new and guarding the wealth of the Khmer kingdom.
Back at the hotel, we decided to eat in. The city center wasn’t far away but seemed like an enormous effort. We asked at the front desk and they showed us a menu which we ordered from. According to our travel books, Cambodian cooking is known for many dishes, so we decided to sample the most famous – the Fish Amok – a type of curry/soup combination served with rice as well as the Cambodian style chicken curry and spring rolls. The prices were reasonable and we settled into the open air restaurant.
Half an hour later, no food had arrived. I went to the room to check something and when coming back, realized that the kitchen (which was also open air), had no signs of life. When the food finally arrived, nearly an hour later we figured it out. The hotel didn’t actually have a restaurant. Instead, they had ordered us take-out from somewhere and put it in plates/bowls. Something to check when you book in Siem Reap.
The food was excellent though and the hotel next door was publicizing massages so we headed over, booked a spot and let the masseuses work out the tension from all of the steps on that first day. Cambodia had not let us down and we still had much more to see.
Have you ever stayed at a hotel that may have advertised something that was not quite what you thought? Share – and stay tuned for more travels in Siem Reap.
Aw, just looking at those steps gave me vertigo:(
The food looks delicious…